We're still sweating garlic from every pore, but that's just a measure of how much we enjoyed celebrating Delray Beach's quirkiest festival. We kicked off our epicurean adventure with garlic ice cream, a rookie mistake that effectively ended my tour --not for want of trying, simply for lack of belly room. Molly, Vince and my [...]
Thanks to a couple of type A travelers, a hungry millennial and a universal craving in our car for Colver cooking, we found ourselves at Pittsburgh's No.1 Polish deli Sunday afternoon. Ojej! We're glad we did. With four hours to spare before our plane back to Wisconsin took off, we had plenty of time to [...]
We weren’t surprised when Charlie announced that he’d like to make a Wisconsin-themed stuffing for Thanksgiving this year. A happy resident of the Wisconsin Embassy (no matter what the Facebook metrics may say), Charlie wears his home state pride with unabashed enthusiasm. Among his fellow Mahattanites, he is easy to spot thanks to his #wisconsincasual [...]
Dear Past Molly, You had a pretty tough time with phyllo dough. You pounded and rolled and pressed and shimmied your dough for hours, and in the end it was more bark dough than leaf dough. You may have phylloed the burn, but you certainly didn’t phyllo the dough. That’s okay, I understand. You’re still [...]
Dear Internet, I’m not that nerdy, I swear. I know how that last post made it seem. Believe me, if I had seen pictures of some teenage girl huddled in front of a computer screen cuddling an accordion, I would’ve thought she was a nerd too. I don’t blame you Internet. We don’t really have [...]