Here’s to Gulliver, the first turkey I ever cooked (a post by Molly)

Here’s to Gulliver, the first turkey I ever cooked (a post by Molly)

I'll always be grateful to Gulliver, the first turkey I ever cooked. From his humble beginnings on a farm owned by my father's friend, Gulliver grew to be the largest turkey we ever cooked in our oven -- weighing in at a whopping 22.46 lbs. He was a feisty turkey, even post-mortem, attempting a daring escape from our [...]

A pre-Mother’s Day romp through the Xavier Food Fair

On the weekend before Mother's Day I found myself once again trotting to keep up with my mom. Just north of 70, my mom moves with the energy and determination of a bob cat. Our mission last Sunday involved the Xavier International Food Fair, a fundraiser hosted for the last 40 years by my alma [...]